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Grilled Corn with Old Bay Butter

Course: barbeque, vegetables
Cuisine: American
Keyword: corn, grilled corn, grilled vegetables
Prep Time: 5 minutes
Cook Time: 15 minutes
Total Time: 20 minutes
Servings: 4 Servings
Author: unarosevegan
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Ingredients

  • 8 ears fresh corn shucked
  • 8 tablespoons unsalted vegan butter at room temperature
  • 2  lemons zested and cut into wedges
  • 1/2 teaspoon Old Bay seasoning plus more for garnish

Instructions

  • Heat an indoor grill over medium high heat. When hot enough to make water drops sizzle, add corn.
  • Grill corn for about 1 minutes and turn. Keep turning until all of the corn is grilled.
  • While corn is grilling, combine the vegan butter, half the lemon zest and 1/2 teaspoon Old Bay Seasoning. Mix together until well combined and creamy.
  • Remove grilled corn and place on a large platter. Slather generously with the butter mixture.
  • Sprinkle corn with the remaining zest and Old Bay seasoning to garnish. Serve with lemon wedges.

Notes

If you don't have a grill, you can boil corn in a large pot for 5-7 minutes.