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+ servings

London Fog

Course: beverage
Cuisine: british
Keyword: london fog, tea
Cook Time: 5 minutes
Brew Time: 2 minutes
Total Time: 7 minutes
Servings: 2 Servings
Author: unarosevegan
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Ingredients

  • 1 1/2 cups water
  • 1 decaffeinated Earl Grey tea bag
  • 3/4 cup unsweetened soy milk
  • 2 teasoons agave nectar or sweetener of your choice
  • 1/ 2 teaspoon pure vanilla extract
  • 1 pinch ground cinnamon for garnish
  • 1 teasoon dried lavender flowers for garnish

Instructions

  • Pour water into a tea kettle and bring to a boil.
  • In a small teapot add the tea bag, agave, vanilla. Pour the water over them and stir. Let steep for at least 2 minutes.
  • Measure the milk into a glass measuring cup. Place in the microwave and heat for 1 mixture until very hot.
  • Remove milk and froth using a frother or blender. When the frothed milk is double in volume, it's done.
  • Pour the tea into two teacups, leaving 2 inches of space on top.
  • Gently pour on the frothed milk.
  • Garnish with cinnamon and lavender and serve immediately.