Sweet and tangy Grilled Plums with Ginger and Cream is a great way to enjoy summer plums. Be sure to use real candied ginger and vegan whip cream for this sublime dessert. One of the greatest things about summer is the amazing seasonal produce, alot…

Who needs crab when you can have Grilled Corn with Old Bay Butter instead? Delicious hot off the grill with vegan butter, and lemon juice, Old Bay Seasoning adds a fresh new taste to a favorite summer classic. Old Bay seasoning is a summer staple…

Watermelon Cake is delicious and has all the sweetness of regular cake with none of the fat or sugar. Topped with coconut yogurt “icing” and fresh fruit, it’s a spectacular way to end any summer celebration. This summer I decided to try to reduce my…

Light and lovely classic Waldorf Salad is the perfect lunch. Sure to impress and healthy as well, it’s the perfect summer salad. Summer is here, and the living and eating should be easy and breezy. My favorite go to warm weather meal is a salad…

Pizza toast is a fast, easy and yummy snack or light lunch. Made with vegan cheese, sprouted wholegrain bread and whatever toppings you prefer (even pineapple!) it’s pizza made easy, healthy and delicious. The first time I had pizza toast was at a friend’s house…

Blackberry Almond Bread Pudding is a great way to use up day old bread and enjoy the sweet tartness of blackberries. Delicious served plain or with almonds and vegan ice cream. Bread and butter pudding is an easy to make, classic British recipe. It consists…

This wholesome, healthy Chickpea Salad Sandwich is easy to make and so yummy. Made with chickpeas, celery, avocado, apple and vegan mayo, it’s flavourful and sure to please. Dress it up or down and enjoy . I, like many, grew up loving egg salad and…

Small batch macaroni and cheese casserole is vegan comfort food at its best. Made with vegan cheese and plant based milk, it’s healthy as well as delicious. Everyone loves macaroni and cheese casserole and it is probably one of the easiest comfort classics to veganize.…

Korean Strawberry Milk is a sweet, refreshing modern take on the classic milkshake. Made with fresh strawberries and your favorite plant based milk, it’s pleasantly surprising and sure to please and amaze you. Over the past two years, I’ve been watching alot of Korean cooking…

Vegan Kimchi is delicious and very easy to make. Super hot and spicy, this Korean fermentated cabbage dish has all the taste and heat you could ever want. I’m half Korean and while I didn’t grow up eating Korean food, we would occasionally have it…