Creamy, spicy and full of rich tomato flavour, Butter Soy Curls are sure to please. Make it ahead for a fast and delicious weekday meal or dress it up to impress your dinner guests. It’s surprisingly easy to make as well. I love Southeast Asian…

Korean Strawberry Milk is a sweet, refreshing modern take on the classic milkshake. Made with fresh strawberries and your favorite plant based milk, it’s pleasantly surprising and sure to please and amaze you. Over the past two years, I’ve been watching alot of Korean cooking…

Healthy and delicious, Vegetable Tempura is a classic Japanese recipe that’s really worth the effort. Deep frying makes the batter crisp and keeps the vegetables fresh. Fun to make and eat, it’s sure to impress. I loved Tempura from the first time I tried it.…

Vegan Kimchi is delicious and very easy to make. Super hot and spicy, this Korean fermentated cabbage dish has all the taste and heat you could ever want. I’m half Korean and while I didn’t grow up eating Korean food, we would occasionally have it…

Welcome in the new year with the irresistible combination of black eyed peas and greens in a delicious masala. A wonderful mix of the traditional and new. In many cultures, the new year is welcomed in with special and traditional foods. For example, in the…

Cauliflower and banana skins are wonderfully combined is this aromatic and flavourful curry. Serve with basmati rice and naan bread for a delicious and easy meal. I recently read about cooking with banana peels which had become a bit of a viral trend. I decided…

A popular vegan staple, fried tofu is fast, fun and easy to make. So delicious and versatile as well. Tofu is the most popular and versatile vegan staple food and the mainstream world as well has fallen in love with this inexpensive, protein rich super…

Summer is the perfect season to enjoy South American tostones. Twice fried, made of plaintains they are perfect for the summer seasons lighter and fun cuisine. Plantains are a staple food in many southern countries and are now readily available in just about every supermarket.…

Sweet and very easy to make, baked mochi is the perfect vegan treat. Summer is coming and with it a desire for lighter food and treats. Its been a long spring and I personally am ready to relax, enjoy the sunshine and have some fun!…

Healthy, hearty and comforting, vegan cabbage rolls are easy to make and are a very satisfying, comforting dish. Sure to please everyone even those who don’t like cabbage. Happy new year! I hope you’re having a great year so far. I am now that I’ve…