Vegan recipes for a kinder lifestyle
Pizza toast is a fast, easy and yummy snack or light lunch. Made with vegan cheese, sprouted wholegrain bread and whatever toppings you prefer (even pineapple!) it’s pizza made easy, healthy and delicious. The first time I had pizza toast was at a friend’s house…
Blackberry Almond Bread Pudding is a great way to use up day old bread and enjoy the sweet tartness of blackberries. Delicious served plain or with almonds and vegan ice cream. Bread and butter pudding is an easy to make, classic British recipe. It consists…
This wholesome, healthy Chickpea Salad Sandwich is easy to make and so yummy. Made with chickpeas, celery, avocado, apple and vegan mayo, it’s flavourful and sure to please. Dress it up or down and enjoy . I, like many, grew up loving egg salad and…
Small batch macaroni and cheese casserole is vegan comfort food at its best. Made with vegan cheese and plant based milk, it’s healthy as well as delicious. Everyone loves macaroni and cheese casserole and it is probably one of the easiest comfort classics to veganize.…
Korean Strawberry Milk is a sweet, refreshing modern take on the classic milkshake. Made with fresh strawberries and your favorite plant based milk, it’s pleasantly surprising and sure to please and amaze you. Over the past two years, I’ve been watching alot of Korean cooking…
Healthy and delicious, Vegetable Tempura is a classic Japanese recipe that’s really worth the effort. Deep frying makes the batter crisp and keeps the vegetables fresh. Fun to make and eat, it’s sure to impress. I loved Tempura from the first time I tried it.…
Vegan Kimchi is delicious and very easy to make. Super hot and spicy, this Korean fermentated cabbage dish has all the taste and heat you could ever want. I’m half Korean and while I didn’t grow up eating Korean food, we would occasionally have it…
These subtly sweet coconut banana cookies will amaze you. With just three ingredients, they’re healthy, super fast and easy to make and are irresistibly yummy as well. I love sweet treats but try to eat a low sugar diet, so I usually just do without.…
Creamy and nutty vegan White Chocolate Bark is the perfect treat for any holiday season. It’s so easy to make and impossible to resist. My favorite chocolate is definitely white chocolate. I grew up eating almond bark and loved the combination of the subtly sweet…
Vegan Yeast Free Hamburger Buns are very easy to make and nice to have on hand for whenever you are craving bread. You can enjoy them freshly baked or freeze them for later. I love bread and used to eat it alot. Unfortunately, as I…
