This wholesome, healthy Chickpea Salad Sandwich is easy to make and so yummy. Made with chickpeas, celery, avocado, apple and vegan mayo, it’s flavourful and sure to please. Dress it up or down and enjoy . I, like many, grew up loving egg salad and…

Small batch macaroni and cheese casserole is vegan comfort food at its best. Made with vegan cheese and plant based milk, it’s healthy as well as delicious. Everyone loves macaroni and cheese casserole and it is probably one of the easiest comfort classics to veganize.…

Korean Strawberry Milk is a sweet, refreshing modern take on the classic milkshake. Made with fresh strawberries and your favorite plant based milk, it’s pleasantly surprising and sure to please and amaze you. Over the past two years, I’ve been watching alot of Korean cooking…

Vegan Kimchi is delicious and very easy to make. Super hot and spicy, this Korean fermentated cabbage dish has all the taste and heat you could ever want. I’m half Korean and while I didn’t grow up eating Korean food, we would occasionally have it…

These subtly sweet coconut banana cookies will amaze you. With just three ingredients, they’re healthy, super fast and easy to make and are irresistibly yummy as well. I love sweet treats but try to eat a low sugar diet, so I usually just do without.…

Creamy and nutty vegan White Chocolate Bark is the perfect treat for any holiday season. It’s so easy to make and impossible to resist. My favorite chocolate is definitely white chocolate. I grew up eating almond bark and loved the combination of the subtly sweet…

There’s no better way to relax than with a soothing cup of London Fog. Brewed with Earl Grey tea, frothed milk and cinnamon and wildflower essences, it’s the perfect escape. As I love anything British and am a daily tea drinker, London Fog was something…

A perfect combination of sweetness and tartness, rhubarb muffins are a delicious way to welcome in spring. Made with fresh or frozen rhubarb, they’re vegan, low gluten and completely irresistible. One of the best things about spring is the fresh produce that suddenly becomes available.…

A surprisingly simple pasta dish, Fettuccine Alfredo is also very easy to vegan. Perfect for dressy occasion or for everday, it’s a versatile classic that can be enjoyed at anytime. Before becoming vegan, fettuccine alfredo was one of my favorite pasta dishes. Creamy, garlicy, sophisticated…

As comforting as the classic sandwich, peanut butter and jam thumbprint cookies are a sweet treat that is irresistible. Sugar free, subtly sweet and very easy to make as well. If you ask people what was their favorite sandwich when growing up, many would pick…